Here's two days of menus for me. Before you ask, I don't particularly like vegetables...I'l do a salad every now and then but the taste must be masked by something that used to have parents...Oh yeah, Wingstop Lemon Pepper wings will be a recurring theme because they're tasty and are accompanied by a butter sauce that is magnifique...plus, I'm a picky eater. Any feedback would be appreciated
6 ounces of Brisket
1 small baked chicken thigh
6 ounces of smoked sausage
1.5 slices of turkey
3/4 slice of Colby Jack Cheese
1 cup of lettuce
1 medium pork chop
30 oz of flavored, sugar-free water
According to Fitday: 1721 calories, 68% fat, 31% protein, 1% carbs
2 Jumbo boiled eggs
2 slices of turkey bacon
Atkin's Vanilla Shake
Wingstop wings
1 stick of string cheese
3 tablespoons of butter
According to Fitday: 1564 calories, 69% fat, 30% protein, 1% carbs
All days I am drinking about 300 oz of water
6 ounces of Brisket
1 small baked chicken thigh
6 ounces of smoked sausage
1.5 slices of turkey
3/4 slice of Colby Jack Cheese
1 cup of lettuce
1 medium pork chop
30 oz of flavored, sugar-free water
According to Fitday: 1721 calories, 68% fat, 31% protein, 1% carbs
2 Jumbo boiled eggs
2 slices of turkey bacon
Atkin's Vanilla Shake
Wingstop wings
1 stick of string cheese
3 tablespoons of butter
According to Fitday: 1564 calories, 69% fat, 30% protein, 1% carbs
All days I am drinking about 300 oz of water


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