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  • Pls review my menu...

    I posted before but I work overnight and get home at 3am -wake up at about around noon and then go back to work at 5pm.


    Breakfast:
    Two thin pieces of bacon, two yolk, one white and 1/2 cup cooked spinach made into an omlet.

    Lunch- shredded turkey leg meat (1/3 of a leg) -baked by me
    Five to ten cucumber slices and two pices of frying cheese (two inches)

    @ work-
    Two pickles, three to four one inch cubes of cheese, two-three radishes and a chicken breast.


    Lots of water !!!
    Last edited by Gottabringmeback; May 12, 2009, 05:59 PM.
    ...BLESSED...

    TOTAL INCHES LOST: 19.5 in less then 2months!

  • #2
    Re: Pls review my menu...

    Anyone?
    ...BLESSED...

    TOTAL INCHES LOST: 19.5 in less then 2months!

    Comment


    • #3
      Re: Pls review my menu...

      I think you might be lacking carb-free fat.

      Remember that every ounce of cheese counts as 1gr of carbs.

      I don't know about your region, but here in Mexico baked turkey is considered low fat, and fat content of chicken breast is even lower.

      If you're in the 14-day induction phase you need something like 30% protein, 5% carbs (at most) and 65% fat, and the fat is what I don't see in your menu.

      Plus, a cup of sliced cucumber has 2gr of carbs.
      Stats: M/29/6'3"
      S/C/G: 293/293/210

      Weight:
      • Induction Start: May 18, 2009: 293lb


      Goals:
      • 264lb (120kg) -
      • 256lb (115kg) -
      • 242lb (110kg) -
      • 231lb (105kg) -
      • 220lb (100kg) -
      • 210lb (95kg) -

      Comment


      • #4
        Re: Pls review my menu...

        Looks pretty good - I would like to see a bit more veggies - I'm guessing you're at 1.5 - 2 cups? Aim for 3 if you can. Add salad dressing or mayo for fat.

        Glad you're getting lots of water
        Julie__________________F/37/5'2"__________________Start April 15, 2009


        Milestones:ozers6p4
        240 - University grad weight - Met July 29, 2009
        213 - 50% of the way to goal - Met October 21, 2009
        Onederland - Met December 23rd, 2009
        180 - High School grad weight - Met May 5, 2010
        163 - No longer obese______
        136 - No longer overweight (yes, I know this is lower than my goal weight)



        Left-Apr/09 Right-Dec/09

        Comment


        • #5
          Re: Pls review my menu...

          I really never liked salad dressing..I have mayo sometimes depending on what it is...menu changes everyday.
          ...BLESSED...

          TOTAL INCHES LOST: 19.5 in less then 2months!

          Comment


          • #6
            Re: Pls review my menu...

            Yes it looks pretty good. I agree with the two j's. I think you still may have to add some more food. At least do not go hungry. But great that you are getting in three meals. Yes do use some majo or butter or dressing to add fat. And aim for those 3 cups of veggies. Be careful about cheese. You are limited to 3-4 ounces. But I think that is a great improvement. How are you doing?
            Startdate: November 18, 2007. Female 5'2"

            May Challenges 2010
            Push-ups: 450/800
            Abs: 850/1900
            Squats: 650/1200
            Lunges: 500/1000
            Strength: 490/1200
            Running: 50/100 km


            2 Years on Atkins.................. President Challenge Medals earned

            Comment


            • #7
              Re: Pls review my menu...

              Originally posted by liv View Post
              How are you doing?

              VERY GOOD! I'm rarely hungry and I have control over portions!!! Cravings have gone down and I've had plenty of chances to cheat and didn't want to!!! I lost 14 lb in 12 days!!!
              ...BLESSED...

              TOTAL INCHES LOST: 19.5 in less then 2months!

              Comment


              • #8
                Re: Pls review my menu...

                That's awesome! Can you find a "fatty" alternative to salad dressing/mayo? Doesn't appeal to me, but I've heard of people drizzling bacon fat over salads or using coconut oil or...? I'm also glad to hear the menu changes - less chance of getting bored!
                Julie__________________F/37/5'2"__________________Start April 15, 2009


                Milestones:ozers6p4
                240 - University grad weight - Met July 29, 2009
                213 - 50% of the way to goal - Met October 21, 2009
                Onederland - Met December 23rd, 2009
                180 - High School grad weight - Met May 5, 2010
                163 - No longer obese______
                136 - No longer overweight (yes, I know this is lower than my goal weight)



                Left-Apr/09 Right-Dec/09

                Comment


                • #9
                  Re: Pls review my menu...

                  Originally posted by JulieB View Post
                  That's awesome! Can you find a "fatty" alternative to salad dressing/mayo? Doesn't appeal to me, but I've heard of people drizzling bacon fat over salads or using coconut oil or...? I'm also glad to hear the menu changes - less chance of getting bored!

                  I started eating alot more bacon and tried the bacon fat on some stuff. It can work! Thanks everyone!
                  ...BLESSED...

                  TOTAL INCHES LOST: 19.5 in less then 2months!

                  Comment


                  • #10
                    Re: Pls review my menu...

                    Sounds delicious if you ask me!!! Just keep an eye on the sodium, cured bacon usually has plenty

                    You can also pump up the fat by using un-salted butter to cook
                    Stats: M/29/6'3"
                    S/C/G: 293/293/210

                    Weight:
                    • Induction Start: May 18, 2009: 293lb


                    Goals:
                    • 264lb (120kg) -
                    • 256lb (115kg) -
                    • 242lb (110kg) -
                    • 231lb (105kg) -
                    • 220lb (100kg) -
                    • 210lb (95kg) -

                    Comment

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