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Induction Menu, this is what I have planned for week #2

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  • Induction Menu, this is what I have planned for week #2

    Hello All: This is what I have planned for our second week of induction, please look it over and tell me what you guys think?? Thanks for your time.

    Day 8
    Breakfast:
    3-Egg and Cheese Omelette
    3 Slices Bacon
    16oz H2O
    Lunch:
    Mixed Greens Salad with
    ham
    mushrooms
    tomatoe
    16oz H2O
    Dinner:
    Roast Duck
    16oz H2O

    Day 9
    Breakfast:
    3 Poached Eggs
    3 Slices Bacon
    Steamed Brocolli
    16oz H2O
    Lunch:
    Chicken Salad (just chicken, mayo and seasonings)
    Salad with
    Romaine Lettuce
    Radishes
    2 Hard Boiled Eggs (HBE)
    16oz H2O
    Dinner:
    Chicken Wings
    16oz H2O

    Day 10
    Breakfast:
    Left Over Chicken Salad
    Tomatoe
    16oz H2O
    Lunch:
    Salad with
    Iceburg Lettuce
    Ham
    Turkey
    2 HBE
    Mushrooms
    16oz H2O
    Dinner:
    Cheeseburgers
    16oz H2O

    Day 11
    Breakfast:
    Greek Omelette with
    3 Eggs
    Feta Cheese
    Mushrooms
    Spinach
    16oz H2O
    Lunch:
    Tuna Salad with
    1/2 C Endive
    Tomatoe
    16oz H2O
    Dinner:
    Pork Tenderloin or Cornish Rock Hens
    16oz H2O

    Day 12
    Breakfast:
    3 Scrambled Eggs with
    Salmon
    16oz H2O
    Lunch:
    Salad with
    Iceburg
    Black Olives
    Sardines
    Tomatoes
    EVOO
    16oz H2O
    Dinner:
    Fish with
    steamed Brocolli and cheese sauce
    16oz H2O

    Day 13
    Breakfast:
    HBEs with salt and vinegar
    16oz H2O
    Lunch:
    Chicken Salad(same as above)
    16oz H2O
    Dinner:
    Buffalo Wings
    16oz H2O

    Day 14Breakfast:
    Cucumber Salad (cucumber and sour cream with garlic salt)
    3 Poached Eggs
    16oz H2O
    Lunch:
    Salmon Salad(same as the tuna)
    16oz H2O
    Dinner:
    Meatloaf


    Okay guys, what do you think, sorry I didnt put amounts for my veggies I havent gotten that far in my planning yet. Be Honest with me, I can take it!! Thanks Again. :wave

    Holly
    16oz H2O



    Female

  • #2
    Re: Induction Menu, this is what I have planned for week #2

    I think it sounds like an awesome menu! Nothing illegal there that I can see. Your dinners seem a bit scant. For me, I'd need more. If you would like more also, try adding some parmesean cheese chips to your meatloaf dinner, maybe celery and cream cheese to chicken wings dinner, a green salad to your tenderloin dinner, and variations of the like. Eating just meat and water is going to get old. Unless, that is where you are cutting your caloric intake to move things faster. You're doing great, though! Planning planning, planning, it WORKS!
    Felicia
    Female
    Age 31
    Height: 5'6"
    SW: 205
    CW: 185
    GW: 135
    Halfway point goal: 160lbs

    Join me in the Phentramin support group!







    Imagination is everything. It is the preview of life's forthcoming attractions." -Albert Einstein.

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    • #3
      Re: Induction Menu, this is what I have planned for week #2

      good job!!


      Comment

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