I recently saw a post on here about this and went out and got one at the store. It is sitting in my fridge and I am now wondering what to do with it. What are some of you guys' favorite recipes using celery root. Do I peel it and then boil it? How to prepare and cook in a way that I'm really gonna enjoy it. I know myself and if I don't love it the first time I'll never get it and cook it again. Same thing happened with the spaggetti squash.



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