i think i've messed up and i'm wondering if i need to start induction over or stay where i am and go from here. i started march 4 and have lost a total of 22 lbs, but have lost basically nothing the past couple weeks. just stalled.
i haven't really been properly measuring out anything. just estimating amounts and eating small portions. i've been collecting low carb recipes from different sites, i especially love linda's recipes. i try to stick to induction friendly ones because i feel like i still have a lot to lose. i don't go over 20g carbs/day (i'm pretty sure). i eat 2 small meals a day and try to drink plenty of water.
but sometimes i eat a handful of nuts when i want something crunchy (i hate pork rinds) and i guess i shouldn't have progressed to that phase yet. i don't do that all the time, just occasionally. i also still have a major sweet tooth and have made sugar free jello (is that ok?) and i've made the jello cheesecake, a low carb pumpkin cheesecake, and whip cream sugar free pudding 'cookies'. just writing that, i know i need to cut all that out!! :/
so a couple questions. how do i manage my sweet tooth? and since i've sort of jumped ahead of clean induction and haven't been measuring anything, do i need to start over clean? i mean, i'm very happy with my initial 20 lbs, but i don't know what to do from here. help!!
i haven't really been properly measuring out anything. just estimating amounts and eating small portions. i've been collecting low carb recipes from different sites, i especially love linda's recipes. i try to stick to induction friendly ones because i feel like i still have a lot to lose. i don't go over 20g carbs/day (i'm pretty sure). i eat 2 small meals a day and try to drink plenty of water.
but sometimes i eat a handful of nuts when i want something crunchy (i hate pork rinds) and i guess i shouldn't have progressed to that phase yet. i don't do that all the time, just occasionally. i also still have a major sweet tooth and have made sugar free jello (is that ok?) and i've made the jello cheesecake, a low carb pumpkin cheesecake, and whip cream sugar free pudding 'cookies'. just writing that, i know i need to cut all that out!! :/
so a couple questions. how do i manage my sweet tooth? and since i've sort of jumped ahead of clean induction and haven't been measuring anything, do i need to start over clean? i mean, i'm very happy with my initial 20 lbs, but i don't know what to do from here. help!!





and drink water





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