I usually get my lunch at a hamburger joint of all places when I'm at work. They have a low carb special that offers two meat servings(burger, turkey, chicken or "veggie"), tomatoe, lettuce, pickes, onion, etc., bacon and a slice of cheese. It's perfect. However, the "veggie" they refer to is a soy pattie. Since I'm getting a little sick of doing salads every single day, I was thinking that I could apply this to my veggie intake. I'm just a little worried about what's IN the patties. Do they typically add corn, peas, carrots and other sugary vegetables to these? I could ask them for a list of ingredients but the workers' English isn't the best there and I'm affraid I'd end up receiving a slew of crazy looks and end up settling for hamburger.







Ingredients

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