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  • #1

    What is everyone eating today?

    What is on your menu? For me it's:

    Breakfast- Bacon, onions, and green peppers scrambled in eggs.

    Lunch- Leftover salmon and spinach from last nights dinner

    Dinner- Stir fry of beef and broccoli. My kids favorite

    And of course 2 glasses of water with each meal, and 2 glasses in between each meal.

    I'm going to go shopping tonight and want some fresh ideas.
    Michele SW250/CW 226/GW150 F, 38, 5'6"

    I was down to 175 in 2007 and I will get back there again!
    Tags: None
  • #2
    Re: What is everyone eating today?

    I'm on OWL.

    Breakfast: rye cracker with a chickpea and olive oil spread
    Mid-morning snack: blueberries with cottage cheese
    Lunch: salmon with a green bean salad (leftovers from last night)
    Dinner: cold avocado soup, poached chicken and a salad of marinated mixed veg (zucchini, radishes, etc.) Basically, the marinated veg salad is a refrigerator-cleaner type recipe: I combine all the steammed and lightly sauteed leftover veggies with a dressing of lemon juice, olive oil, salt, pepper and some fresh herbs and let it refrigerate for a few hours before serving.
    ~Megs~
    242/141/160 (130)
    dress size 26/10/8
    5'4", Female, May 2, 2003
    My blog:
    http://mformiscellaneous.blogspot.com/

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    • #3
      Re: What is everyone eating today?

      Breakfast - 2 chicken thighs fried the other night

      Lunch - Cheff Salad with blu cheese

      Dinner - Don't know yet.
      Lord, my dream is to lose this weight and to be healthier.

      Patty female . 46yrs
      SW 350
      Small Goal. 325
      Main Goal 145

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      • #4
        Re: What is everyone eating today?

        Nibbling today on part skim mozzarella, mixed variety of olives, steamed clams topped with a stir-fry of tomato, onion, ginger, green pepper and summer squash with butter & olive oil. Tonight am likely to do up more stir-fry and some beef tongue leftover from a few days ago.
        ~Susan
        49/f 5'7" Start 2-27-06 SW222/11-18-09 @ 160-ish/G135-150ish??

        Doin Miles, Flights, & Kid Ketchin'...
        2 Ab Chal's; 6WEC#27 slug-Free; & more; 50# LOST in'06-
        but regained ~20# in '07 in less than 3 weeks! And again early '08 ...Was in HEAVEN -got to 150, for awhile, then got too busy, and gave in too much... and... OK holding pattern "keep it together..."

        .................OMG how did I fail AGAIN
        (((on temporary break)))
        Sigh ... I'll be back... life isn't always fair 10-07-09

        "Goal: First you have to dream of it. Then you have to do it." Author unknown

        sheesh

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        • #5
          Re: What is everyone eating today?

          beef tongue leftover from a few days ago.
          I've had pickled beef tongue, but don't know many people willing to admit it. I was told to try it and really liked it. Then I was told what it was. I have to admit my stomach turned!
          Michele SW250/CW 226/GW150 F, 38, 5'6"

          I was down to 175 in 2007 and I will get back there again!

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