I just read Wikipedia's article on the Atkins approach, and afterward began reading some of the discussion threads. In one discussion, (http://en.wikipedia.org/wiki/Talk:At...ach#Heavy_Bias they were talking about artificial sweetners.
Here's the part I found fascinating:
I'm sure there's a great impact on blood sugar though. --Cyberman 23:14, 15 January 2006 (UTC)
Yes, there is. At first, the sweet taste acts on the CNS, hunger is reduced and the metabolism speeds up (this is normal to happen when the body was in a state of hunger and is now anticipating carbohydrate uptake). Blood sugar increases. But the carbohydrates don't come, and a rebound occurs. Metabolism (and thus caloric usage) slows, blood sugar decreases, and hunger sets in again and is actually reinforced (sometimes greatly, depending on timing).
The livestock industry utilizes this effect by using artificial sweeteners as appetizers to assist in cramming. The idea is:
Here's the part I found fascinating:
I'm sure there's a great impact on blood sugar though. --Cyberman 23:14, 15 January 2006 (UTC)
Yes, there is. At first, the sweet taste acts on the CNS, hunger is reduced and the metabolism speeds up (this is normal to happen when the body was in a state of hunger and is now anticipating carbohydrate uptake). Blood sugar increases. But the carbohydrates don't come, and a rebound occurs. Metabolism (and thus caloric usage) slows, blood sugar decreases, and hunger sets in again and is actually reinforced (sometimes greatly, depending on timing).
The livestock industry utilizes this effect by using artificial sweeteners as appetizers to assist in cramming. The idea is:
- Let animals develop hunger.
- Feed low-energy sweetened food.
- Wait until rebound occurs - this puts animals in a food craze.
- Then quickly feed large amounts of high-energy feeding stuff.









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