Announcement

Collapse
No announcement yet.

Celery Advice

Collapse
This topic is closed.
X
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • #16
    Re: Celery Advice

    I make wilted lettuce into soup or I stir fry it with other veggies.
    ~Megs~
    242/141/160 (130)
    dress size 26/10/8
    5'4", Female, May 2, 2003
    My blog:
    http://mformiscellaneous.blogspot.com/

    Comment


    • #17
      Re: Celery Advice

      I saw Alton brown do that once...he's amazing, that guy. I love his show.

      28/F

      Team Butterfly





      Comment


      • #18
        Re: Celery Advice

        Originally posted by soliwit
        I just use the limp pieces to make soup LOL
        mee too

        im making chicken soup with it now as i have a cold



        Comment


        • #19
          Re: Celery Advice

          Originally posted by Dar
          I wonder if it would work with lettuce?
          take the lettuce and wash it but dont dry it

          out it into one of the plastic bags you brought your groceries home in and tie it leaving a bubble of air in the bag

          will last a long time that way



          Comment


          • #20
            Re: Celery Advice

            Thanks, I'll give it a try.

            Comment


            • #21
              Re: Celery Advice

              I use one of those 'salad crisper' tupperware pots for my lettuce which has a little plate with holes in it on the bottom of the dish to allow any water to pool there and my lettuce keeps crips for ages.
              Wondering how to get 'most' of your net carbs from your induction veggies?
              Take a look at the thread from the latest Veggie Challenge to see how others manage it!



              Check out our Low Carb Recipes website and add to it!!





              F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

              Comment

              Working...
              X