I recently discovered that I am gluten intolerant or have a gluten 'sensitivity.' [So this isn't full-out celiac]. As a result, I've had to begin following a gluten-free diet.
You'd think being low carb and gluten free would be easy, wouldn't you?
It's definitely NOT. Just as there is sugar in everything, there also seems to be gluten in everything.
Is there anyone else out there following a low carb & gluten-free diet?
You'd think being low carb and gluten free would be easy, wouldn't you?
It's definitely NOT. Just as there is sugar in everything, there also seems to be gluten in everything.
Is there anyone else out there following a low carb & gluten-free diet?









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