Starting Weight: 190 (2005)
Goal Weight: 140 (met goal summer 06)
Current Weight: refuse to get on the scale but all my clothes don't fit
New Goal Weight: 135
I have never been a big cauli-fan, but these are actually very good!
Also, on Lowcarbfriends.com, there is a faux-potato recipe with cauli and keto - Ketato mix, that may be a little better texture and enhanced flavor.
JUST LIKE STUFFED BAKED POTATOES
16 ounce package frozen cauliflower *
8 ounce cream cheese with chives
8 ounce shredded cheddar
3 green onions, chopped
1/4 teaspoon salt or to taste
1/4 teaspoon pepper
3 pieces bacon, chopped and fried until crisp
Paprika, optional
Cook the cauliflower until soft, about 8-10 minutes; drain very well and break up florets a bit with a spoon (it's also very good if the cauliflower is still a little chunky). Put in a greased 8 x 8" baking pan or 2-quart casserole. Mix in the cream cheese, cheddar, green onion, salt, pepper and bacon. Dust top with paprika, if desired. Bake at 350ยบ for 20-40 minutes, until browned and bubbly. Or, microwave, loosely covered, for about 40 minutes on 50% power, turning dish after 20 minutes.
Makes 6 servings (5.5 carbs each)
* You can use up to 2 pounds of cauliflower and there will still be plenty of sauce and cheese to go around. With 2 pounds of cauliflower the count would be - 12 servings (4.5 carbs each).
sigpic260/215/180 Male - 36 y/o
It never ceases to amaze me of how easy and how effective this ***diet*** is!!
I have since re-gained a bit of weight, but that is soon to be coming off again!
It is good and I discovered something else recently. I have a magic bullet which I really don't think is all that spectacular but I was going to try to make Cauliflower mash with it the other day well it made more of a "soup/gravy" consistancy. I don't know if it's because I haven't had creamed gravy in so long but I swear thats exactly what it reminded me of. I put it on top of the meat I was eating. Of course it was doctored with the butter,pepper, cream)
Sheila I've tried some of the recipes you've posted on your site before too. I love them and I am in the area of Texas where a lot of your pix were taken.
FEMALE/32
started: Mothers Day 07
mini goal1:199 REACHED AUG 24 2007
mini goal2:188 REACHED OCTOBER 25 2007
goal:166
I would starve myself and still it would not come. I would stuff my face and still it would not come. "Alanis Morissette"
thats the first time ive ever heard anyone mention a magic bullet! me and my friend watched a commercial abotu one for a whole hour earlier! we both want one! what dont you like about yours?
Yes I watched the same infomercial and it makes it sound like the perfect item. I mean it works but it DOES not work like they say for one. It shows them just tapping the top to make stuff. I usually have to shake the **** out of mine to get everything close enough to the blade to make it work. lol
I have made smoothies and chicken salad (both good). I think I use it a lot more now that I'm low carbing. It is decent I suppose it's a lot easier than dragging out a huge processor which I also own. If you look it up on a search engine I know there is mention of all the people that have problems with theirs I just found it after I got mine. But luckily mine was a christmas gift from the hubby.
FEMALE/32
started: Mothers Day 07
mini goal1:199 REACHED AUG 24 2007
mini goal2:188 REACHED OCTOBER 25 2007
goal:166
I would starve myself and still it would not come. I would stuff my face and still it would not come. "Alanis Morissette"
I make mine just by steaming the florettes 8-10 minutes. Cut them up small beforehand, so they steam evenly.
After draining, I pour them into a bowl with lots of butter, salt, and pepper. I mash them with a potato masher. That's it.
When you reach the dairy rung, you can add a dollop of sour cream.
Sheila I've tried some of the recipes you've posted on your site before too. I love them and I am in the area of Texas where a lot of your pix were taken.
Hello! It is nice to see someone else in DFW.
Sheila, Founder of SugarFreeSheila.com 5'3", medium-framed & muscular, & maintaining since 2001
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