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  • #1

    Question about Fit Day Website.

    Is there a way on FitDay.com to enter a recipe and get the nutritional breakdown? Someone mentioned something like this to me and I was intrigued and signed up but was not able to find that. Or did they just figure the stuff out on their own? HELLLLLLPPPPP!!!
    31/F/5'7"
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  • #2
    Re: Question about Fit Day Website.

    yes you enter every ingredient in the correct measurements and add each one to an "empty" slate (go to the next day) then save the counts. you can either make a new entry with the totals or add them everytime.... is that what you are asking?
    30/F/5'6"
    Start Weight 245+lbs. in January 2004
    rerererererestart 6/08/2007 @ 185
    6.2 FEET of FAT GONE
    In MY JOURNAL, you can say BOOBIES!





    MySpace

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    • #3
      Re: Question about Fit Day Website.

      I'm not sure how familiar you are with it yet, but go to foods, then choose add new (the last of the drop down options). You can also just search for say eggs, then add it in the right measurements, if you can't find something not already in there, then you make it custom. I'm confusing myself now. turning the reins over....
      30/F/5'6"
      Start Weight 245+lbs. in January 2004
      rerererererestart 6/08/2007 @ 185
      6.2 FEET of FAT GONE
      In MY JOURNAL, you can say BOOBIES!





      MySpace

      Comment

      • #4
        Re: Question about Fit Day Website.

        hmmm. I'll play around with it. Hopefully I can figure it out. It doesn't look like anyone else is responding. I just think it would be a great tool to use when i'm creating recipes!
        31/F/5'7"

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        • #5
          Re: Question about Fit Day Website.

          This may sound complicated, but isn't!

          Go to the calander and browse back to a day sometime in the past, before you started using Fitday (I use August/July). Enter all the recipe ingredients on that day's food page.

          Now open Fitday in a new window, go to to-day and click to enter a new custom food. I call the new food something like "Aug 4 Mushroom Soup" or "July 23 Meatballs" - whatever date I entered the recipe in. You can then copy the info from the first window into the custom food section.

          It also means your recipe ingredients are stored for future reference with a date in the name - I also paste the full recipe into the journal page for the same day.
          Kate




          F, 50, 5'5 Start: Sept 5th 2007
          Start Weight: 255
          MG1: 238 Sept 23rd
          MG2: 224 Oct 23rd
          MG3: 210 Dec 3rd
          MG4: 196 Jan 26th
          MG5: 182
          My Journal





          "Everyone is entitled to an informed opinion."

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          • #6
            Re: Question about Fit Day Website.

            does this break down the nutritional facts?? Interesting... thanks
            31/F/5'7"

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