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Many of you responded to my post at 10 days and no loss and I so appreciate the support. Well, now I've finished the two weeks and still no loss.
As I said in my other post, I started a 30 day course of antibiotics the same day that I started induction and then it was TOM. Even though I haven't dropped any weight I have felt major changes going on in my body (ketosticks have also been registering the whole time). Actually, I have felt like cr*p! If you can believe it, I am deciding to continue because I have felt so bad! (today I actually feel better).
Something went wrong in my body 7 years ago and I started gaining weight for no reason that I (or 8 different nutritionists, my internist, or my endocrinologist) have been able to figure out. I think that this yucky, achy feeling that I have had for the past two weeks is actually my body recalibrating. I also think that I have yeast issues that are being made worse by the antibiotics. I'm going to eliminate the foods that contribute to yeast now and not wait until I finish the antibiotics. That means no more cheese for a while
. Also, I'll start the probiotics and oil of oregano now (at least two hours apart from the antibiotic).
You'd think I would be crying right now but actually I just know this is going to work. So here I go on another two weeks of induction...
This board is amazing!!!! Thank you everyone.
As I said in my other post, I started a 30 day course of antibiotics the same day that I started induction and then it was TOM. Even though I haven't dropped any weight I have felt major changes going on in my body (ketosticks have also been registering the whole time). Actually, I have felt like cr*p! If you can believe it, I am deciding to continue because I have felt so bad! (today I actually feel better).
Something went wrong in my body 7 years ago and I started gaining weight for no reason that I (or 8 different nutritionists, my internist, or my endocrinologist) have been able to figure out. I think that this yucky, achy feeling that I have had for the past two weeks is actually my body recalibrating. I also think that I have yeast issues that are being made worse by the antibiotics. I'm going to eliminate the foods that contribute to yeast now and not wait until I finish the antibiotics. That means no more cheese for a while
. Also, I'll start the probiotics and oil of oregano now (at least two hours apart from the antibiotic).You'd think I would be crying right now but actually I just know this is going to work. So here I go on another two weeks of induction...
This board is amazing!!!! Thank you everyone.
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