I just bought my coconut oil and can someone tell me how much should I take ?
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Re: coconut oil
I don't think there is any particular recommended 'dose'. I use it in cooking sometimes but only because I like the taste in certain dishes. I also have made 'coconut bark' (a sort of chocolate substitute) with it.
I have read that if you are intending to eat a lot of it (some people seem to believe that 3 or 4 tablespoons a day has good effects on them) you need to step up to it by having a small amount at first and increasing gradually over a few weeks to avoid gastric distress!Wondering how to get 'most' of your net carbs from your induction veggies?
Take a look at the thread from the latest Veggie Challenge to see how others manage it!
Check out our Low Carb Recipes website and add to it!!

F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI
)
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Re: coconut oil
Thank you very much for your advice and please send me the recipe for the coconut bark sounds very good!
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Re: coconut oil
Here is the recipe I use (originally it was for one cup of coconut oil but I quartered it).
For induction you should be only using cocoa powder in small quantities as it is from a nut/seed, so do not eat it all in one day!!
1/4 cup melted coconut oil (4 Tablespoons)
3-4 Teaspoons cocoa powder
large pinch of salt
1/4 teaspoon vanilla
1-2 teaspoons of splenda to taste
Mix it thoroughly and spoon into candy moulds then refrigerate till hardened.Wondering how to get 'most' of your net carbs from your induction veggies?
Take a look at the thread from the latest Veggie Challenge to see how others manage it!
Check out our Low Carb Recipes website and add to it!!

F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI
)
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Re: coconut oil
Thank you very much, can't wait to try it!
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