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info on understanding nutrition labels

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  • info on understanding nutrition labels

    I was looking at nutrition label on flour wraps. total carbs 28g-dietary fiber 4g -sugars 1g. can't imagine these are ok, thanks. any post out there that explains nutrition labels as far as carbs go.

  • #2
    Re: info on understanding nutrition labels

    The net carb on that would be 28-4=24 carbs.
    I don't mean what you mean by them being OK. Some people that can tolerate lots of carbs may be able to eat them once they have done rung 9 (grains) or are in maintenance.
    I am thinking of trying some kind of wrap now that I am on that rung. I would read the ingredient and look for whole grains rather than white flour though.
    Startdate: November 18, 2007. Female 5'2"

    May Challenges 2010
    Push-ups: 450/800
    Abs: 850/1900
    Squats: 650/1200
    Lunges: 500/1000
    Strength: 490/1200
    Running: 50/100 km


    2 Years on Atkins.................. President Challenge Medals earned

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    • #3
      Re: info on understanding nutrition labels

      thanks LIV, I thought you omly counted sugar carb, that would be 1 sugar carb. thanks

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      • #4
        Re: info on understanding nutrition labels

        No there are other carbs - like starches that are just as powerful as sugar. Especially the ones found in refined flour and white rice.
        The only "carbs" we do not count are the fiber ones because those we do not digest.

        Some people can also deduct sugar alcohols (but not everyone)
        Startdate: November 18, 2007. Female 5'2"

        May Challenges 2010
        Push-ups: 450/800
        Abs: 850/1900
        Squats: 650/1200
        Lunges: 500/1000
        Strength: 490/1200
        Running: 50/100 km


        2 Years on Atkins.................. President Challenge Medals earned

        Comment

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