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Homemade soup?? Easy recipe??

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  • Homemade soup?? Easy recipe??

    I wandered down the soup aisle at the grocery today and ticked my son off as I picked up can after can checking carb content. HA! No prepared soup for me!!

    I grabbed some chicken broth because I remember someone posting about how easy it would be to make your own soup. Sound yummy. I need some variety but I feel like I have no low carb culinary skills!! I can cook up some starches like nobody's business but apparently I love this way of eating and I need to polish this way of cooking!!

    I just want some warm soup on a spoon. I did get the reduced sodium version of the broth. Any suggestions on an easy chicken soup? I'm looking at Linda's website right now too...but I'm certainly in need of SIMPLE!!





    Restarted 12/28/2008
    232.5/162/160
    F/34 yrs old/5'9"

    sigpic

  • #2
    Re: Homemade soup?? Easy recipe??

    yeah, soup is much needed for these winter-y months, here is a site i found: http://suzette.typepad.com/the_joy_o...o_lose_we.html these are more creamy......

    also this site: http://genaw.com/lowcarb/index.html is good for low carb recipes........

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    • #3
      Re: Homemade soup?? Easy recipe??

      This is a great go to soup: turkey thighs, an onion, 2 carrots, 5-6 stalks celery, some garlic, 3-4 chicken boillion cubes, bay leaf, black pepper. cover with water and simmer until turkey is done (I usually do 2 hours so it gets nice and soft). Take out the turkey thighs and cool. Strain the broth into a different pot. throw out all the cooked veggies.

      When the tureky is cool shred/cutup and put backinto the broth. season more to taste. I usually add more pepper and some mrs. dash if I find it lacking in taste. I then let it simmer for 30-45 minutes. Right before serving I cut up celery. You can eat a ton of celery and not get very many carbs. I do not put the celery in the soup pan. I put it in a bowl on the table and liberally sprkinle it on top of the served soup. It gives it a nice cruchy texture and makes me not miss noodles or barley in the soup. when I make soup for the whole family I just use a small pot for my own soup and I add all the other things that aren't allowed into their big pot of soup.

      I do not know how many carbs cookout of the veggies that I use to make my broth, but I have never stalled or gotten kicked out of ketosis eating my soup this way.

      I use turkey becuase it imparts a much better flavor than chicken...

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      • #4
        Re: Homemade soup?? Easy recipe??

        My method of soup making, boil chicken parts with onions and garlic. I don't bother removing them. Add a can or two of diced tomatoes, I use the mexican flavor as I am going for a 'tortilla soup' flavor. I use chayote squash in mine, but you may not have that in TN. You could use yellow squash. If you use the Italian flavor tomatoes, a zucchini cut up in your soup would be perfect. Add red pepper flakes, to the degree you like a little 'hot' in your soup. Simmer til the veggies are tender, and take the chicken off the bones. Nothing simpler or more flexible than soup.

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        • #5
          Re: Homemade soup?? Easy recipe??

          Oohhh chicken "tortilla" soup sounds great! I think I will use your recipe next time momtomany!

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          • #6
            Re: Homemade soup?? Easy recipe??

            Let me recommend if you make 'sans-tortilla tortilla soup' add a can or two of green chilies for better flavor.

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            • #7
              Re: Homemade soup?? Easy recipe??

              I just made the Tuscano soup off the induction recipes and it is to DIE FOR!!! and super simple!


              I don't remember which page it is on, but it is worth loooking for!!!
              F44yrs young 5'7" SW172/CW152/GW140
              restart date december 08, 2009!
              1st mini-goal: 160 lbs - reached Jan 05, 2010
              2nd mini-goal: 155 lbs - reached Feb 02, 2010
              3rd mini-goal: 150 lbs
              4th mini-goal: 145 lbs
              GOAL : 140 lbs :chillpill:dancingba:dancing:

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              • #8
                Re: Homemade soup?? Easy recipe??

                I looked it up...it is on page 4 and do like Prissy says, use 4 cups of chicken broth (I used low sodium). It really thickens up with the heavy cream and it is nice and comforting! Good luck!
                F44yrs young 5'7" SW172/CW152/GW140
                restart date december 08, 2009!
                1st mini-goal: 160 lbs - reached Jan 05, 2010
                2nd mini-goal: 155 lbs - reached Feb 02, 2010
                3rd mini-goal: 150 lbs
                4th mini-goal: 145 lbs
                GOAL : 140 lbs :chillpill:dancingba:dancing:

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                • #9
                  Re: Homemade soup?? Easy recipe??

                  I have two favorite soup recipes. One is Cauliflower bisque, the other Cream of Chicken, Oh wait, I also love Creamy Southwest Taco soup.
                  Linda's Low Carb Menus & Recipes - Soup Recipes
                  I don't think I've found a soup I don't like at Lindas



                  41 pounds down and counting

                  If you don't know where you are going, you will wind up somewhere else. - Yogi Berra

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                  • #10
                    Re: Homemade soup?? Easy recipe??

                    I'm mostly lazy when it comes to soup....
                    4 cups organic chicken broth
                    2-3 cups leftover meat or chicken
                    3-4 cups frozen zucchini, green beans, collards, etc**
                    1 small onion and a couple stalks of clelery, cut small and sauteed in olive oil or butter.

                    Mix all. Simmer till you're in the mood to eat it or seperate it into servings. Want a cream soup? Blend most of the soup, add back to pot, stir in some heavy cream and not starch.
                    **Since hitting the right rung, i've added a bit of frozen carrot as well





                    290 lbs. on 11/02/07 Goal: 145 lbs. or size 14 whichever comes first!

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                    • #11
                      Re: Homemade soup?? Easy recipe??

                      I didn't feel well this evening and wanted chicken soup.

                      I just opened a can of chicken broth (it did have dextrose -- 1 carb per cup). I brought it to boiling, added a dash of fish sauce and diced chicken, then when it was hot poured it into a bowl, drizzled a little sesame oil on it and sprinkled it with some finely chopped green onions.

                      It was simple, but very good, with a taste like wonton soup.
                      ...

                      Female, age 60, 5'5", small frame

                      My food journal





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