I was reading some recipies and came across this:
"and if you
make it with liquid Splenda or a sugar alcohol, you can get
the carbs down to 2..otherwise they are about 4..because of
the Splenda's filler..or you could probably use the little packages
3=the sweetness of 1/4 cup. "
Is this true?? and how exactly do we count Liquid Splenda? Liquid Splenda = DaVinci Syrup???
"and if you
make it with liquid Splenda or a sugar alcohol, you can get
the carbs down to 2..otherwise they are about 4..because of
the Splenda's filler..or you could probably use the little packages
3=the sweetness of 1/4 cup. "
Is this true?? and how exactly do we count Liquid Splenda? Liquid Splenda = DaVinci Syrup???



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