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hi everyone just wondered if black pudding (blood pudding) is allowed on induction
thanks in advance
lisa
thanks in advance
lisa
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Re: black pudding ?
According to Wikipaedia: "Typical fillers include meat, rice, fat, suet, bread, sweet potato, barley and oatmeal."
I believe you would have to know what's in it before deciding if it's safe for induction. I love boudin blanc, but the filler is rice so it's a no-no. Some chorizos are magnifico and have no carbs while others are loaded with sugar and fillers that aren't a part of my WOE. Check the ingredients of all foods before consuming, just a good rule of thumb. -
Re: black pudding ?
I use to eat a lot of it when I was a kid but yes it had flour. Maybe there is a way you can make it yourself legally.Startdate: November 18, 2007. Female 5'2"
May Challenges 2010
Push-ups: 450/800
Abs: 850/1900
Squats: 650/1200
Lunges: 500/1000
Strength: 490/1200
Running: 50/100 km
2 Years on Atkins.................. President Challenge Medals earned
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Re: black pudding ?
British black pudding usually has flour and barley; the Irish version, flour so they would not be allowed until higher up on the OWL rungs. See if you can find French or Spanish black pudding as it often has none of these starchy ingredients. Check the ingredients to be sure.Originally posted by lisa1 View Post
p.s. Pre-Atkins I preferred the white pudding.
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