I learned a new saying today that I think applies to all of us.
"If it is white, dont bite"
The book I am reading says "Bad" carbs are generally white in color. Think: sugar, white flour, white bread. If you avoid bad carbs you may reduce your risk of type 2 diabetes, heart disease and weight gain.
Good Carbs come from fruits, vegetables, and whole grains. Eat "good carbs to keep your Cholesterol level healthy, your blood sugar and blood pressure stable and excess pounds off. It is as simple as that.
We all will eventually be able to have "some" good carbs so I thought this was good advice. I think I will tape the saying to my fridge to remind me.
"If it is white, dont bite"
The book I am reading says "Bad" carbs are generally white in color. Think: sugar, white flour, white bread. If you avoid bad carbs you may reduce your risk of type 2 diabetes, heart disease and weight gain.
Good Carbs come from fruits, vegetables, and whole grains. Eat "good carbs to keep your Cholesterol level healthy, your blood sugar and blood pressure stable and excess pounds off. It is as simple as that.
We all will eventually be able to have "some" good carbs so I thought this was good advice. I think I will tape the saying to my fridge to remind me.








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