About 6 years ago I weighed in at 355 lbs and though a combination of Atkins and low fat dieting (WW) I got down to an all time low weight of 168 lbs in Sept. 2008 but just like with most low fat diets I could not happily maintain it and started to go into carb addiction overload. Today I find myself a year later and 42lbs over that 168 weigh in. I know that I have issues with carbs but tried to fool myself that I could maintain my WL eating low fat but it really just threw me into mindless binges of overeating and so here I am on day 2 of induction. I am reading DANDR and wanted to get a new understanding on the rules so that I do not derail myself.
My menu for today - veggies (peppers, mushrooms and zuchinni ) with egg whites (I don't really like whole eggs) and some roitessrie chicken.
snack - 1 string cheese
lunch - shrimp and sausage salad with lettuce, celery and cukes and bell peppers and a feta cheese
Dinner - my husband is cooking but he is joining me on Atkins as well.
My menu for today - veggies (peppers, mushrooms and zuchinni ) with egg whites (I don't really like whole eggs) and some roitessrie chicken.
snack - 1 string cheese
lunch - shrimp and sausage salad with lettuce, celery and cukes and bell peppers and a feta cheese
Dinner - my husband is cooking but he is joining me on Atkins as well.





Stay the course one day at a time, and you'll be at goal in no time. 


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