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Re: Lynne's Journey
Sunny, where were you walking Dec 08, in the palm trees? Calif???
Sunny, where were you walking Dec 08, in the palm trees? Calif???
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41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi Berra -
Re: Lynne's Journey
Wtg on the water... you reminded me... heading to the kitchen now for a refill! Woot Woot on the Mini Woosh! Here is your fairy....she has visited you and Sunny today!
Age 58, Height: 5'7"
I love the snow--some of my best friends are flakes!
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Re: Lynne's Journey
Thanks Queen, but I might just not give her back .
41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi BerraComment
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Re: Lynne's Journey
LMAO!! Well, keep her .. she seems to be working for you!
I made this little fat blinkie if you or anyone would like to use it.
(I have too much time on my hands... ha ha!)Age 58, Height: 5'7"
I love the snow--some of my best friends are flakes!
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Re: Lynne's Journey
Originally posted by Desertthorn View Post
Hillsborough River State Park in Florida... just north of Tampa. We usually spend November and December camping in Florida because all my family is there.Comment
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Re: Lynne's Journey
So much for the mini whooshi, I'm back to normal today...GRRR, Do you think it might have been that bag of porkrinds I ate.
Gotta go to work, talk to you later
41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi BerraComment
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Re: Lynne's Journey
I say yes. Pork rinds have a *ton* of salt in them, and we all know salt = water retention.27/f/5'10"
HW - 312, LW - 172 (Jul 2007), CW - 205, GW - 160Comment
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Re: Lynne's Journey
I'd say it's DEFINITELY the pork rinds. Which means that if you drink a lot of water, it should whoosh away again.
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Re: Lynne's Journey
ahhhh... pork rinds, I used to LOVE them, until I choked on one and that was it for me. I'm afraid to eat them now! I guess I don't need them, but it's nice to have something crunchy.Last edited by Mickkey; March 18, 2009, 11:04 AM.
Starting weight ....203
CW......173
GW......150
Female
5'2"
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Re: Lynne's Journey
Mickkie, dill pickles, have the crunch and legal
Well, day wasn't so bad, I had an eggnog for breakfast but added my vitamins to them and, yuck nasty - nasty taste. (I have these ever expensive vitamins that I bought when I thought I was dying, (another story for another day) and it comes in both pill form and powder. When I wasn't doing Atkins I could mix them in my pomegranate-yogurt and a raw egg shake and it was fine, but DOESNOT work in eggnog. So I am going to have to figure out something else to hide it in, maybe I'll bury it in a hamburger or something.....
Lunch, I was volunteering at the hospital today and their choice was roast turkey and beef something, neither of which sounded particularly tasty so I went with the salad bar and that was pretty good...
Dinner was a great buffalo burger, with bacon, onions and smoky gouda cheese. OMG it was delicious, but I don't think the bacon did my salt overdose from yesterday any good. I could double up on my water pill....
Not much exercise today
41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi BerraComment
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Re: Lynne's Journey
Lynne, are they? I didn't think dill pickles were legal. Thanks for the suggestion. I usually opt for celery with cream cheese, but I can get carried away with the amount easily, all that crunching can go on forever with me.
Starting weight ....203
CW......173
GW......150
Female
5'2"
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Re: Lynne's Journey
Pickles are very legal. Dills anyway
41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi BerraComment
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Re: Lynne's Journey
Lynne -- good for you -- you made good choices today ... I flashed back to my horrible day at the hospital with mom about a month ago where there were only a few "stations" open serving food...most of them breaded items or heavy soups that aren't legal...oh and I forgot...the HUGE slices of pizza - anyway I'm glad you ate a healthy salad!!
Pork Rinds....they will get you everytime. When I was younger I could eat a whole bag full but now I just can't seem to choke them down. I thought maybe the plain ones were too plain so I got some hot rinds....almost burnt my mouth off! I did use pork rinds to make meatballs for SuperBowl that was yummie..that's the only way I can eat them now -- hiding them. Dill pickles sound yummie...might have to get a jar of those.
Good luck tomorrow!!Carole_____________________May Water 130oz daily
7th Semi Annual Veggie Challenge
DON'T FORGET.....DRINK YOUR WATER TODAYJoin us for the May Water Challenge!
PLEASE
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Re: Lynne's Journey
Spreading cream cheese with chives & seasonings on pork rinds is a new favorite way for me to eat them. The cream cheese keeps them from being so dry. And it makes them a lot more satisfying. I do try to stick to -.6 oz pork rinds at a time. (0.5 oz. makes me feel like I'm being chinzed.)
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Re: Lynne's Journey
Made it through the day. The C B L T A, salad was awesome by the way, and filling, and legal and I think I will get my water in before bed
Thanks for the friendship..
41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi BerraComment
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