Just sitting here marveling at my amazing ability to consume food, glancing over yesterday's menus. Today my appetite is much more manageable. So far, anyhow.

Breakfast:
2 flaxmeal muffins with 2 T cream cheese

Lunch:
2 hamburger patties
spicy mustard and mayo
homemade cream of mushroom and cauliflower soup

Supper:
will most likely be roast beef with cole slaw...

I updated a recipe for cream of mushroom soup:

In olive oil saute a chopped onion and 3 cloves of garlic (minced) until translucent. Pour in a quart of chicken stock. Add 2 lbs sliced mushrooms. Bring to a boil for 2 mins. Remove from heat for about 15 to 30 mins then process in a blender. Add a cup of cream.

Also made cauliflower faux taters except they turned out kinda runny... so stirred them into the mushroom soup.