Jicama Slaw

[MotherOfGizmo]

Anyone ever tried this, it sounds deish to me!

1/2 head cabbage, shredded
1 medium jicama, peeled and shredded
1 cup sour cream
3 scallions, finely chopped (optional)
1 tsp lemon juice (fresh lemon or may use lime)
Salt & Pepper

Mix together cabbage and Jicama in lrg bowl. In smaller bowl mix the remaining ingredients well. Mix the veggies and the sauce together, cover and refridgerate until chilled well.

[Naja]

Sounds yummy. Jicama is fairly low carb, but so is cabbage if you like a regular slaw.