I purchased a bag of organic Flax meal yesterday and the carb count shows per 2 tbs: 60 cals 4 g carbs, 4 g fibre. Last week I had purchased organic Flax SEED which shows per 1/4 cup: 181 cals, 13.7 g of carbs and 7.1 g of fibre.
I thought I could just make my own flax meal out of the seed with a coffee grinder but am now buying the meal since it seems to be basically 0 net carbs when you subtract the fibre.
Would anyone happen to know why there such a difference in the meal vs. the seed?
I thought I could just make my own flax meal out of the seed with a coffee grinder but am now buying the meal since it seems to be basically 0 net carbs when you subtract the fibre.
Would anyone happen to know why there such a difference in the meal vs. the seed?






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