This is a variation of this recipe: http://users3.ev1.net/~fontlady/spinach_lasagna.html
I used 15oz ricotta in place of the cream cheese, so my version is not induction friendly. But VERY tasty!
(also my own sauce and more mozzarella than is called for! LOL)

I used 15oz ricotta in place of the cream cheese, so my version is not induction friendly. But VERY tasty!
(also my own sauce and more mozzarella than is called for! LOL)






Great idea for the next rungs up of more veggies and dairy
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