I just made LInda's Mushroom and Swiss Cheese Quiche and my mouth is squirting, my whole house smells so good. I made it for breakfast next week but I want it now. http://www.genaw.com/lowcarb/index.html
You just put about 8 oz of grated swiss on the bottom of a pie plate, cover it with either canned or sauteed in butter mushrooms, Then beat up 6 eggs and add in a cup of heavy cream and make 350 for 25-35 minuts.
And yes, real men eat Quiche
You just put about 8 oz of grated swiss on the bottom of a pie plate, cover it with either canned or sauteed in butter mushrooms, Then beat up 6 eggs and add in a cup of heavy cream and make 350 for 25-35 minuts.
And yes, real men eat Quiche








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