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collard greens
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MaizieMarley
ADBB Adventurer
Join Date:
Feb 03, 2005
Posts:
253
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collard greens
January 5, 2005, 01:43 PM
Originally posted by
pstansel
I made it tonight... delicious. I cooked the pizza at 425 for 10 minutes and it made the crust nice and crispy.
Yay!!
Thanks for the tip too...I"m gonna try 425 for 10 minutes...better than waiting 20-25 minutes while I'm hungry!
Start Date: 12/04
SW/178; CW/150; GW/140
43/ F / 5' 6"
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