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Oopsie with the Oopsie rolls!

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  • Oopsie with the Oopsie rolls!

    I just made the oopsie rolls for the first time. Mine came out very thin and flat. So much so that they were hard to get off the cookie sheet. Anyone ever have this problem? I am thinking maybe I did not put enough cream cheese in since I just "eyed" up the amount??? It was very creamy when I put the yolk mixture into the whites. Not chunkier looking like the pics on Cleochatra's site. Any help would be appreciated!! Thanks.
    I will stay on my diet. I will get healthy and lose weight. There is nothing I could eat or drink that tastes as good as how I feel at this moment on this WOE ~ nothing!

    "I can do all things through Christ who strengthens me." (Phillipians 4:13)









  • #2
    Re: Oopsie with the Oopsie rolls!

    I've had some issues with them. I've found that when I've sprayed the cookie sheet the batter goes everywhere, but if I don't the batter stays nice and tight. Also, be sure to beat your egg whites until you've got stiff peaks (another problem of mine).
    Adam
    Male, 26yo
    SW:246.0
    CW:210.6
    GW:169

    Mini-Goal 1: 215 - the weight I was when we got married - MET!!!!
    Mini-Goal 2: 200 - BMI will be under 30!
    Mini-Goal 3: 180 - weight I was in college
    Ending Goal: 169 - no longer classified as overweight!


    http://fitday.com/WebFit/PublicJourn...er=gbidruglord
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    • #3
      Re: Oopsie with the Oopsie rolls!

      Be sure the egg whites are whipped until you have stiff peaks. This does make a difference in how they come out.

      As far as the amount of cream cheese, I've varied the amounts I've used. The less you use the more "eggy" they seem to come out.

      Also, you could try to use parchment paper on the cookie sheet. I've never used a cookie sheet...I use muffin top pans when I make them.

      Hope that helps.
      45 ~ F

      BCtcCW Crew: September 0/450 minutes of exercise logged!

      My Journal - qbu's jouney--the sequel

      Turn your midlife crisis to your own advantage by making it a time for renewal of your body and mind, rather than stand by helplessly and watch them decline.~~Jane E. Brody

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      • #4
        Re: Oopsie with the Oopsie rolls!

        Great. Thanks for the ideas guys!
        I will stay on my diet. I will get healthy and lose weight. There is nothing I could eat or drink that tastes as good as how I feel at this moment on this WOE ~ nothing!

        "I can do all things through Christ who strengthens me." (Phillipians 4:13)








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        • #5
          Re: Oopsie with the Oopsie rolls!

          The first time I made them, they came out flat and thin too! The second time I undercooked them, but the third time was a charm!!! It was all in the beating of the egg whites and making sure the peaks were stiff.
          I've had success ever since and made the "Baconator" with them and they were amazing!!!

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