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I have a dinner to attend at a Japanese restaurant so I was wondering if it is ok for me to have sashimi (raw fish, no rice). I was thinking that I'll have a lot of salmon and tuna since most other foods contacin rice and I can't eat those. If I am allowed sashimi, is there a maximum amount of sashimi I am allowed to consume?
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Re: Sashimi on induction phase
Its perfect. No it's not limited. If you use soy sauce and your like me, sensitive to salt (causes water retention) I would go easy. There is a limit on shrimp, which is often included. Enjoy, I am jealous
41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi Berra -
Re: Sashimi on induction phase
Yep. What she said. Eat as much as you like (til satisfied, not stuffed). I love to have mine with low sodium soy sauce and LOTS of wasabi.Comment
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Re: Sashimi on induction phase
Watch out for the mirin, though, mirin is sweetened with sugar.~Megs~
242/141/160 (130)
dress size 26/10/8
5'4", Female, May 2, 2003
My blog:
http://mformiscellaneous.blogspot.com/Comment
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Re: Sashimi on induction phase
Thanks guys ^^ i'm looking forward to dinner tonight^^
whoops...i'm in the induction phase tho....is it still ok to eat sashimi?Comment
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Re: Sashimi on induction phase
Yea, Induction is fine, ENJOY
41 pounds down and counting
If you don't know where you are going, you will wind up somewhere else. - Yogi BerraComment
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