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Re: Cheese sauce...omigod stop me!
Julie, I marinate my chicken in 1/2 cider vinegar and 1/2 water for about 4-6 hours. Then drain and sprinkle liberally with garlic powder, Mrs Dash, onion powder, paprika, black pepper, a little cayenne, maybe some Lawrys on both sides. Then grill. It isn't like a drippy barbeque sauce but it does have lots of flavor. I even shake a little more spice on as I grill sometimes.
Julie, I marinate my chicken in 1/2 cider vinegar and 1/2 water for about 4-6 hours. Then drain and sprinkle liberally with garlic powder, Mrs Dash, onion powder, paprika, black pepper, a little cayenne, maybe some Lawrys on both sides. Then grill. It isn't like a drippy barbeque sauce but it does have lots of flavor. I even shake a little more spice on as I grill sometimes.
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