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  • Bored? Check out weird food



    5'4"
    45 yrs (F) a.k.a. "Butterbean"
    Start date 5/18/2003
    197/163.5/130

  • #2
    Ewwww check out the edible bugs section, here's an excerpt:

    Tequila Worms
    (Mexico) The little worm, the gusano, that lives on the agave plant gets stuck in the bottle. Mmmm. There is even a special brand sold in 2-ounce bottles called "Dos Gusanos", two worms for those who can't get enough.
    Locally, which is to say in North America, a not too uncommon confection is the tequila sucker--a tequila flavored lollipop, complete with worm. The first two ingredients are listed as "High fructose corn syrup, insect larva...". My question is this: if an insect larva can pass the Food and Drug Administration as an explicitly listed ingredient, what the ****'s in the stuff that the FDA rejects?

    I'm gonna have nightmares about large fried spiders now...
    Jen, 39, F
    In maintenance



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    • #3
      LOL, how about this one complete with a picture~!



      Sheep Head
      (Norway) Smalahove is the head of a sheep that is smoked for a couple of days and is served half. You eat all of it, incl. the sheep's eyes and tongue. Smalahoved


      5'4"
      45 yrs (F) a.k.a. "Butterbean"
      Start date 5/18/2003
      197/163.5/130

      Comment


      • #4


        Or Mopane (see pic above) Eaten in Africa!




        YUM! :geek


        5'4"
        45 yrs (F) a.k.a. "Butterbean"
        Start date 5/18/2003
        197/163.5/130

        Comment


        • #5
          Aboriginal Australians eat wichity grubs - a great delicacy I hear!

          Also, whilst my other half was in Borneo (jungles of Malaysia), he was offered the local delicacy with his beer... live earthworms. The way you eat it was bite of its head, spit em out and eat the rest!

          He tried them and he said they were quite sweet! (Of course no-one else followed suit)

          And finally...

          My father, once on a trip to China, was served a soup bowl size of small fish looking like whitebait... in a bowl of water, still alive! :yikes
          For someone who won't eat any of his food unless it was well done or overcooked(!) He followed local custom, picked them one by one as they were swimming in his bowl, and ate the live! EEEKKK!!!! :yikes
          30yo F 5'5 (166cm)
          HW170, SW170/CW170/GW120 (lbs) [75,70/67/55(kg)]


          Sarah's Inspirational Journey of Weightlossl
          Aussie Lo-carb Recipe site
          Nutritional info for over 19,000 Australian generic and brand name foods (including fast-foods)
          Easy US -> Oz conversions
          Basic Imperial -> Metric conversions
          Food Standard ANZ - food additives list

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          • #6
            I think I have officially now lost my appetite for awhile, after seeing those pics!!! :yikes

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            • #7
              :vomit
              Mindykins
              started 10/9/03
              Female: 170/142/125

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              • #8
                OMG that is awesome ok thanks for another addiction MOG!!!!!!!! I am going to bring some of those pics to work for the kids I give shots too they are at the age where gross is cool!!!!!!!

                keep them coming I love it!!!!!
                :hug :nod :hug

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                • #9
                  OMG Mindy you are in trouble if that makes you puke.....LOLOLOLOLOLOL I can not wait until July!!!!!!

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                  • #10
                    I am the first to admit I love trying new foods. I eat all kinds of weird sh--, but draw the line at grubs, bugs, etc. I eat baby octopus heads (in sushi bars) and they crunch when you eat them. Probably crushing their little skulls along the way (ew!).... love raw oysters -- smashing them against the roof of my mouth. Nursey ever do an oyster shooter? You take an oyster, vodka, a little horseradish, sour cream and tabasco and down it from a shot glass.....Moscow oysters! Yum.
                    Mindykins
                    started 10/9/03
                    Female: 170/142/125

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                    • #11
                      Originally posted by Mindykins
                      I am the first to admit I love trying new foods. I eat all kinds of weird sh--, but draw the line at grubs, bugs, etc. I eat baby octopus heads (in sushi bars) and they crunch when you eat them. Probably crushing their little skulls along the way (ew!).... love raw oysters -- smashing them against the roof of my mouth. Nursey ever do an oyster shooter? You take an oyster, vodka, a little horseradish, sour cream and tabasco and down it from a shot glass.....Moscow oysters! Yum.
                      Mindykins, have you ever tried a bloody mary with a really fresh oyster in it? Oh geez, I thought bloody marys were good, but they were absolutely delicious with an oyster in them!
                      30yo F 5'5 (166cm)
                      HW170, SW170/CW170/GW120 (lbs) [75,70/67/55(kg)]


                      Sarah's Inspirational Journey of Weightlossl
                      Aussie Lo-carb Recipe site
                      Nutritional info for over 19,000 Australian generic and brand name foods (including fast-foods)
                      Easy US -> Oz conversions
                      Basic Imperial -> Metric conversions
                      Food Standard ANZ - food additives list

                      Comment


                      • #12
                        No but makes TOTAL sense! I'm salavating now!!!!
                        Mindykins
                        started 10/9/03
                        Female: 170/142/125

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