Zucchini recipes?

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  • sallyseachange

    Moderator Emeritus
    • Jan 15, 2005
    • 12313

    #16
    Re: Zucchini recipes?

    Oh... forgot to say... the zucchini are diced!
    Before and after:






    PLEDGING FLIGHTS
    Completed: 1st set of buildings and mountains (Everest,M.Blanc & Kilimanjaro, twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars). Currently climbing: Mount Snowdon again: 416/475

    Start 10 Jan 2005. Maintenance since Aug. 2005.
    F/56yrs/5'.4"
    SW:77.7 LW:56.5 CW:60.1 (kilos)

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    • BellaCarol
      ADBB Adventurer
      • Apr 19, 2006
      • 458

      #17
      Re: Zucchini recipes?

      Thanx ladies!






      www.myspace.com/BellaCarol
      Female/28 years old

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      • mwalsh95
        ADBB Adventurer
        • Jan 05, 2006
        • 225

        #18
        Re: Zucchini recipes?

        I like to sautee it in olive oil, garlic, salt and pepper. Towards the end add just a few tomatoes and some fresh basil til it wilts. YUMMO!!
        s176/c169/g140 F/36/5'6" began Mon.Dec.10, 2007

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        • mwalsh95
          ADBB Adventurer
          • Jan 05, 2006
          • 225

          #19
          Re: Zucchini recipes?

          Sorry just basically repeated sallyseachange
          s176/c169/g140 F/36/5'6" began Mon.Dec.10, 2007

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          • changing
            • Jan 16, 2006
            • 1359

            #20
            Re: Zucchini recipes?

            I make a mean microwave recipe.

            I take a small zucchini or yellow summer squash (whatever's on sale), and I cut the whole thing into thick slices. Then I quarter the slices so I get nice-sized chunks. I put the zucchini pieces in a bowl and put it in the microwave for 30 seconds. Then I add a half can of canned chicken and put that in the microwave for 30 seconds. Then I add a 1/4 cup alfredo sauce (I use Ragu Roasted Garlic Parmesan, 3 carbs a serving, and delightfully cheap) and microwave it for a final 30 seconds. Then I put a half tablespoon of dry parmesan on top and eat it. It's so good and soooo amazingly easy!! (Kinda like the Pizza Hut Chicken Pasta Bake, one of my old favorites). The zucchini/summer squash gets soft but not mushy!
            No stats. Not weighing anymore ever. Will post "before and after" pictures when I want to. The end.

            Vigilance, not perfection.

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            • Lisa M
              Not active
              • Apr 17, 2003
              • 4795

              #21
              Re: Zucchini recipes?

              Amazing what happens when we get to play with our food

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