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Miss Scalloped Potatos? Try these!

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  • #1

    Miss Scalloped Potatos? Try these!



    My scalloped turnips!!

    4 turnips, peeled and sliced THIN
    1/3 cup fresh chopped onion
    minced green pepper to taste
    4 oz cream cheese softened
    1 cup heavy cream
    4 oz shredded cheddar
    1/4 cup butter sliced into pats
    Crumbled bacon (optional)

    Spray 8x8 pan with Pam. Add sliced turnips, onion, green pepper. Salt and pepper to taste. Add pats of butter. Add cream cheese and pour heavy cream over the top. Sprinkle with cheddar cheese. Bake at 400 for an hour. Top with bacon if desired.

    DELISH!

    Betty
    [/IMG]
    Tags: None
  • #2
    Re: Miss Scalloped Potatos? Try these!

    Yumm Betty that looks fabulous! Thanks





    Too often we underestimate the power of a touch, a smile, a kind word, a listening ear, an honest compliment, or the smallest act of caring, all of which have the potential to turn a life around. People come into our lives for a reason, a season, or a lifetime. Embrace all equally!






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    • #3
      Re: Miss Scalloped Potatos? Try these!

      Sounds great! I may have to make them this weekend. Thank you!
      Start Date: 12/04

      SW/178; CW/150; GW/140
      43/ F / 5' 6"

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      • #4
        Re: Miss Scalloped Potatos? Try these!

        Yes, those look so yummy.can't wait to try.

        Off topic: Betty you look FAB. and that dress is sooooooooo pretty!

        Chrissy
        285/700 for Febuary http://img.photobucket.com/albums/v2.../ICESDecal.jpg
        905/700 for January

        Start date Nov./29/05
        F 5'6-205/184/140
        Quit smoking Oct./31/05

        25 days till VEGAS!

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        • #5
          Re: Miss Scalloped Potatos? Try these!

          Thanks, Ms Chrissy!! I hope you enjoy the turnips!


          Betty
          [/IMG]

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          • #6
            Re: Miss Scalloped Potatos? Try these!

            are these turnips??








            200/1000 min. in March
            900/600 min. in Feb :icon_joy:
            day 9 :capital:


            F

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            • #7
              Re: Miss Scalloped Potatos? Try these!

              Yes. That's a lovely turnip.
              Female, 46yrs, 5'3"

              Restarted Atkins 09/19/05
              Re-restarted Atkins 03/12/07

              SW198.5/CW215/GW150







              Slug Free 6WEC#21 & 22 & 23

              "Superhuman willpower is not required to do Atkins, only the wisdom to put yourself into a position where you won't need it."

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              • #8
                Re: Miss Scalloped Potatos? Try these!

                I am going to have to try these, maybe tomorrow or Saturday.

                Funny thing,... everytime I make deviled eggs and my husband says, "what you making?" I answer him "scalloped potatoes!".... I think I am missing them really bad!!! I don't make them too often, but obviously, they are big on my 'good food thats bad for me list.'
                Lori Ann
                Restart 3/27/08

                Height 5'2.5"

                sw: 152.6/cw: 146.6/gw: 120






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                • #9
                  Re: Miss Scalloped Potatos? Try these!

                  Okay, I could not wait! I made them tonight and I agree, they are DELISH!!
                  I only had 1/2 cup of Heavy Cream, but they were still very, very good. I also skipped the green pepper and bacon.

                  You did not mention, but do you cover them when you are cooking? I assumed yes, but not sure.

                  From my rough estimate, I got about 14 total carbs for the whole thing... am I doing that right?
                  Lori Ann
                  Restart 3/27/08

                  Height 5'2.5"

                  sw: 152.6/cw: 146.6/gw: 120






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                  • #10
                    Re: Miss Scalloped Potatos? Try these!

                    What a fabulous recipe! Thanks!


                    February TM Goal: 600 minutes

                    258/600

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                    • #11
                      Re: Miss Scalloped Potatos? Try these!

                      Would sooo love to try this recipe, but haven't seen a turnip on sale here in Italy for..... well, forever! Is there any other veg you could use in place of the turnip? Celariac? Squash? Daikon? Tks.....

                      Sal
                      Before and after:






                      PLEDGING FLIGHTS
                      Completed: 1st set of buildings and mountains (Everest,M.Blanc & Kilimanjaro, twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars). Currently climbing: Mount Snowdon again: 416/475

                      Start 10 Jan 2005. Maintenance since Aug. 2005.
                      F/56yrs/5'.4"
                      SW:77.7 LW:56.5 CW:60.1 (kilos)

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                      • #12
                        Re: Miss Scalloped Potatos? Try these!

                        Originally posted by sallyseachange
                        Would sooo love to try this recipe, but haven't seen a turnip on sale here in Italy for..... well, forever! Is there any other veg you could use in place of the turnip? Celariac? Squash? Daikon? Tks.....

                        Sal
                        my question too....
                        In Portugal my mother used to use them in soups. I find turnips too bitter but I would give it a try...if there was a single one for sale in Sweden...








                        200/1000 min. in March
                        900/600 min. in Feb :icon_joy:
                        day 9 :capital:


                        F

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                        • #13
                          Re: Miss Scalloped Potatos? Try these!

                          I'm not sure about other veggies .. hmm....I'll have to think about that!

                          Eleonore, you can sprinkle a little Splenda on turnips to mellow them out a little .. or I've talked to some people who soak them overnight in milk and then drain and rinse them before cooking which seems to eliminate bitterness.

                          Betty
                          [/IMG]

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                          • #14
                            Re: Miss Scalloped Potatos? Try these!

                            thanks Betty.
                            I usually soak eggplants in water and salt for at least 30 minutes before cooking them to get rid of the bitterness, Maybe I can do the same with the turnips if I ever find one here.








                            200/1000 min. in March
                            900/600 min. in Feb :icon_joy:
                            day 9 :capital:


                            F

                            Comment

                            • #15
                              Re: Miss Scalloped Potatos? Try these!

                              Do you have rutabaga? (Which really is just another kind of turnip.) That works well. I bet parsnips would work too.
                              We are what we repeatedly do. Excellence then, is not an act, but a habit. - Aristotle

                              At goal since 12/03
                              5'5", size 4-6
                              female




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