Re: What's For Dinner Tonight????
Hello Everyone,
For supper I had a 1/2 breast of chicken with spicey seasoning on it, about a 1/2 cup of cauliflower/alfredo with parma. on it, a nice salad and I had a almost carb free popsicle that I made myself. Nice and full feeling, but I need more water feeling thirsty as I am writing this. See ya all soon.
SueSue1212
Hello Everyone,
For supper I had a 1/2 breast of chicken with spicey seasoning on it, about a 1/2 cup of cauliflower/alfredo with parma. on it, a nice salad and I had a almost carb free popsicle that I made myself. Nice and full feeling, but I need more water feeling thirsty as I am writing this. See ya all soon.
SueSue1212









/GW:175
) but what I do is to steam the wings before baking them. What that does is to partially cook them. This allows me to bake the wings on very high temperature for a short time - they come out nice and crispy and still cooked that way. Then roll them in some Frank's Hot Sauce. I learned this from Alton Brown on Good Eats on the Food Network . Here is a link to his recipe



/GW225!!!






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