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  • Bacon

    is there alot of carbs in bacon...the one that i've been buying says 1 carb for 3 slices...now when i check on the board it has 1.48 per slice ????

  • #2
    Re: Bacon

    Check the ingredients. You want bacon with no sugar, dextrose and any other types of sugar. I buy Publix brand no sugar added low sodium bacon.

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    • #3
      Re: Bacon

      when i check on the board it has 1.48 per slice
      Where does it say that? Please post the link here.

      is there alot of carbs in bacon...the one that i've been buying says 1 carb for 3 slices
      What are the ingredients?
      "Get action. Seize the moment. Man was never intended to become an oyster."

      -- Theodore Roosevelt

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      • #4
        Re: Bacon

        I moved the thread from the Spotlight forum.
        "Get action. Seize the moment. Man was never intended to become an oyster."

        -- Theodore Roosevelt

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        • #5
          Re: Bacon

          All processed foods like bacon will have varying amounts of carbs in them depending on how they have been cured and treated with various preservatives etc - including sugar in many aliases

          We need to take the nutrition information from the packet rather than to rely on the information for another brand of a similar food, as the manufacturer is the only one who knows how the meat has been processed.

          Are you using one of the websites that allow you to log your foods and gives you the totals of fat/protein/carbs? Normally these have the facility for you to amend any food listed to use the nutrition information on the packet to give you an accurate idea of what numbers you are getting for your particular brands of foods.

          If you find this confusing to do just ask questions as I bet some of our members will have knowledge of the best way to enter custom foods for the specific software you choose to use.
          Wondering how to get 'most' of your net carbs from your induction veggies?
          Take a look at the thread from the latest Veggie Challenge to see how others manage it!



          Check out our Low Carb Recipes website and add to it!!





          F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

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          • #6
            Re: Bacon

            I eat microwaveable bacon and its 0 carbs.

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            • #7
              Re: Bacon

              Originally posted by Fiinx View Post
              I eat microwaveable bacon and its 0 carbs.
              What are the ingredients?
              "Get action. Seize the moment. Man was never intended to become an oyster."

              -- Theodore Roosevelt

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              • #8
                Re: Bacon

                Originally posted by Georgiana View Post
                What are the ingredients?

                Okay, It is Hormel Brand that I bought at the super market.

                Ingredients:Cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite

                The serving size says 4 slices and it is 0carbs and only 70 calories

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                • #9
                  Re: Bacon

                  Sugar? - if it has sugar it has carbs.
                  Startdate: November 18, 2007. Female 5'2"

                  May Challenges 2010
                  Push-ups: 450/800
                  Abs: 850/1900
                  Squats: 650/1200
                  Lunges: 500/1000
                  Strength: 490/1200
                  Running: 50/100 km


                  2 Years on Atkins.................. President Challenge Medals earned

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                  • #10
                    Re: Bacon

                    Its says it doesn't though...hmmm.

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                    • #11
                      Re: Bacon

                      It can say that if it gives a very small serving size and the carb is less 0.5 for that amount.
                      Startdate: November 18, 2007. Female 5'2"

                      May Challenges 2010
                      Push-ups: 450/800
                      Abs: 850/1900
                      Squats: 650/1200
                      Lunges: 500/1000
                      Strength: 490/1200
                      Running: 50/100 km


                      2 Years on Atkins.................. President Challenge Medals earned

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                      • #12
                        Re: Bacon

                        Originally posted by Fiinx View Post
                        Ingredients:Cured with water, salt, sugar, smoke flavoring, sodium phosphates, sodium erythorbate, sodium nitrite
                        If there's sugar, the carbs can't be zero.

                        Smoke flavoring might have added sugars too... like caramel color or molasses.

                        In the US, if the carbs are less than 0.5 g per serving, they are generally rounded down to 0.

                        So 4 slices (one serving) of that bacon could have 0.49999999 carbs.
                        "Get action. Seize the moment. Man was never intended to become an oyster."

                        -- Theodore Roosevelt

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                        • #13
                          Re: Bacon

                          Okay. I never knew that. Thanks. Atleast its still low carb. :P Good bacon though!

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                          • #14
                            Re: Bacon

                            Tons of stuff have sugar or worse corn syrup. Did you know that the foods we import to Canada don't have corn syrup, but we have to have corn syrup in everything.



                            41 pounds down and counting

                            If you don't know where you are going, you will wind up somewhere else. - Yogi Berra

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                            • #15
                              Re: Bacon

                              I just pulled up the label. It says each serving (2 slices) has 80 calories, 6 grams of fat, 6 grams of protein, and 0 grams of carbs. We know that each gram of fat has 9 calories, and each gram of protein has 4 calories. 6 X 9 is 54 fat calories, and 6 X 4 is 24 protein calories. This is a total of 78 calories, leaving 2 unaccounted for. Each gram of carbohydrate has 4 calories also. 2 calories is roughly 1/2 gram of carbs and conveniently in this country, that equals 0. This is how you find hidden carbs. I hope this helps you in the future.

                              T. J.
                              "...Health and fitness are more than just personal goals - they're gifts we give to the people around us. Being fit and feeling on top of our game will ensure that we're there for the people who rely on us. It will make us better fathers, husbands, friends, lovers... and yes, even better sons." -David Zinczenko -Mens Health Magazine
                              39M/Married with two wonderful kids
                              Mini goal #1 - 225 1/16/2010
                              Mini goal #2 - Stick with this WOE until 1/31/10
                              Mini goal #3 - 214 No longer obese
                              Mini goal #4 - Stick with this WOE until 2/28/10
                              Mini goal #5 - Stick with this WOE until 3/31/10
                              Mini goal #6 - 199
                              Mini goal #7 - Survive Easter on plan
                              Mini goal #8 - Stick with this WOE until 6/30/10

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