There's a million recipes. I am currently having this for either breakfast or dinner. VERY filling.
3 oz softened cream cheese
3 tsp pumpkin
1 tsp flaxmeal
splash vanilla
3 splendas (this will be your whole allotment for the day!)
1 egg
healthy dash of cinnamon
I am also planning on replacing the pumpkin for berries when the time comes. I think it's gonna be even yummier! NOM NOM NOM.
nuke for 2-3 mins. You can eat it piping hot or put in the fridge for a cheesecake-like concoction.
It's NICE!
5'4, Medium framed female.
Weight: 135/125/115
Exercise: Stroll leisurely around Miami Beach 1-3 times a week, between 4-8 miles every time.
Heavy weights (for me) slow burn method (Body by Science).
one egg
1-2 ounces of cream chese
spices of choice ( cinnamon is the one I used)
1 serving of your chosen sweetner
1-2 T ground flax seeds optional for a more bread like texture
add all ingredients to a coffee mug or bowl and nke for 1 min.
the cream cheses will melt but not all mix with the eggs so it will be like a cream cheese dansih.
if you want to you can mix some of the cinnamon and sweetner together before you add it to your mixture and reserve a little and then after it cooks top the danish with it.
there is fat protein and carbs in flax as there is in any seed. The amount of carbs left after the fiber is removed is small less then 1 net gram for 2T of flax seED MEAL per the USDA
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