My menu

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  • gaffe
    ADBB Admirer
    • Jan 14, 2009
    • 51

    #1

    My menu

    Breakfast:
    3 egg omelet with 1 oz of chz and 3 slices of bacon
    Decaf coffee, 2 cups, with half a packet of splenda in each and 1 oz of cream.
    Lunch:
    Salad that contains 2 cups of lettuce, 1 oz of shredded cheese, 4-6 oz of ground beef, 3 T sour cream, 1 T pace. (Just to add.. I put cumin, coriander, and chili powder on it too)
    Can of Diet Rite.
    Dinner:
    1 cup of green beans steamed with 6 oz of thin steak, 1 T of soy sauce, 1 pkt of splenda, a clove of garlic. (Onion powder, and aleppo pepper)
    Snacks:
    Vary.. but generally are 3 pickle slices (1 carb), or lunch meat that contains 0 carbs with a smear of cream cheese, rolled around a pickle spear.
    Depending on my cheese consumption, I will eat an ounce of cheese cubes with some steak strips.
    A also like a can of tuna, with 1 T of mayo and a bit of mustard, possibly an egg in there.

    I do take in plenty of water throughout the day.

    Hi! Sorry! I'm on induction! Apparently, I assumed you were all psychic...
    Last edited by gaffe; January 25, 2009, 07:44 AM. Reason: Adding more information.
    272/253/150 5'6" 23/F
    Started 1/10/09 - 7lbs lost during Induction.
    Goal 1: 260 1/28/09 (18 days)
    Goal 2: 250 - 3 more pounds 2/12
    Goal 3: 240
    Goal 4: 230
    Goal 5: 220
    Goal 6: 211 - Halfway!
    Goal 7: 200 By 2010!


  • liv
    Moderator
    • Nov 21, 2007
    • 11013

    #2
    Re: My menu

    Gaffe discussed the menu with Georgiana here.
    http://www.atkinsdietbulletinboard.c...-so-tired.html
    It looks good Gaffe. Do you wary your vegetables? There are so many you can eat.
    Startdate: November 18, 2007. Female 5'2"

    May Challenges 2010
    Push-ups: 450/800
    Abs: 850/1900
    Squats: 650/1200
    Lunges: 500/1000
    Strength: 490/1200
    Running: 50/100 km


    2 Years on Atkins.................. President Challenge Medals earned

    Comment

    • gaffe
      ADBB Admirer
      • Jan 14, 2009
      • 51

      #3
      Re: My menu

      Well, the problem is that I am incredibly picky.
      It is hard because corn, carrots, and hominy are my favorite vegetables
      So, I stick with green beans, broccoli, and cabbage right now.
      272/253/150 5'6" 23/F
      Started 1/10/09 - 7lbs lost during Induction.
      Goal 1: 260 1/28/09 (18 days)
      Goal 2: 250 - 3 more pounds 2/12
      Goal 3: 240
      Goal 4: 230
      Goal 5: 220
      Goal 6: 211 - Halfway!
      Goal 7: 200 By 2010!


      Comment

      • ImREADYImREADY
        ADBB Adventurer
        • Sep 29, 2008
        • 371

        #4
        Re: My menu

        The Vegatable that you are sticking to sound just like me!






        My "Lil" Family






        5'7'' 28 y/o
        STARTED SEPT. 29,2008
        STARTED AGAIN JAN. 5th Around 199.2

        http://www.atkinsdietbulletinboard.c...d-journal.html

        Comment

        • Georgiana
          Moderator
          • Jan 26, 2008
          • 12782

          #5
          Re: My menu

          Originally posted by liv View Post
          Gaffe discussed the menu with Georgiana here.
          http://www.atkinsdietbulletinboard.c...-so-tired.html
          It looks good Gaffe. Do you wary your vegetables? There are so many you can eat.
          Thanks for adding this, Liv!
          "Get action. Seize the moment. Man was never intended to become an oyster."

          -- Theodore Roosevelt

          Comment

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