Re: Peeps! [censored]
LOL!!! Peep Fondue!!!!!!
LOL!!! Peep Fondue!!!!!!
What would we do without it?
For larger marshmallows, or marshmallow "eggs" -- Fill large square pan with a mixture of 2 parts vanilla protein powder to 1 part dried milk powder (the new Keto milk powder works well here.) The pan should be about two inches filled. Take a dry raw egg and make indentations in the powdery bottom with the fuller base of the egg for making marshmallows, or with the oval side of the egg for making marshmallow "eggs" (see figure 1.) Then pour
the marshmallow creme filling into the little "moulds" (see figure 2), sprinkle a dusting of the powder mixture over tops of marshmallows, and allow to set (see figures 3 & 4 below.) If you make the "eggs" and want to cover them with chocolate, melt the dark chocolate low-carb bars in the microwave till very soft and almost liquid (you can use the Carbolite, the DeLite bars, etc.) Dip each formed marshmallow egg into the chocolate quickly to coat and place flat side down onto waxed paper to set.
5 carbs in entire recipe for marshmallow crème. Adjust as needed when making formed "eggs", etc.



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