I'm going to try asking this one more time....

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  • 2big4mysize
    • Apr 25, 2003
    • 20829

    #16
    Re: I'm going to try asking this one more time....

    well shoot it looked so nice in my post window as a nice orange chart and that dang submit button ran it all together.
    try it again



    well that didn't work give me a few minutes to spilt them up
    by the book atkinseer

    started 6/1/02 at 313
    goalie 5/04 at 167 with under 15% body fat ADBB Presidents exercise Challenge


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    • LilBit
      ADBB Admirer
      • Feb 16, 2005
      • 98

      #17
      Re: I'm going to try asking this one more time....

      Thanks 2Big - that website is awesome.

      Do you, or does anyone else, have any idea what the conversion rate is for flax seeds vs. grind?

      TIA

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      • 2big4mysize
        • Apr 25, 2003
        • 20829

        #18
        Re: I'm going to try asking this one more time....

        according to Bob's red mill info 1T seeds is 2 T ground but my grinder leaves about 1/8 t short of 2T meal.

        purselane isn't in their list but Not2late is a very big fan of that for Omega 3 as a rich source.
        by the book atkinseer

        started 6/1/02 at 313
        goalie 5/04 at 167 with under 15% body fat ADBB Presidents exercise Challenge


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        • Elizellen
          Moderator
          • Apr 22, 2004
          • 16700

          #19
          Re: I'm going to try asking this one more time....

          I find that 5 level tablespoons of seeds comes to about 8 level tablespons of ground.
          Wondering how to get 'most' of your net carbs from your induction veggies?
          Take a look at the thread from the latest Veggie Challenge to see how others manage it!



          Check out our Low Carb Recipes website and add to it!!





          F/60 yrs/5ft 5.5" (Though due to collapsing vertebrae I am now only 5'3" - but I refuse to recalculate my BMI )

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