Hey Gang!!
I've read and absolutely glowing article about ginseng today (specifically red ginseng). Unlike half the junk I read on supplements, this one quoted a series of studies. When I then went to other sources, I found the same studies mentioned.
One thing listed as a benefit confused me. They said it can "lower blood glucose levels". Why is that a good thing?
Do any of you low-carbers out there have any experience with this supplement. Good? Bad? Does it work well for our lifestyles?
Many thanks....
- Thinker
I've read and absolutely glowing article about ginseng today (specifically red ginseng). Unlike half the junk I read on supplements, this one quoted a series of studies. When I then went to other sources, I found the same studies mentioned.
One thing listed as a benefit confused me. They said it can "lower blood glucose levels". Why is that a good thing?
Do any of you low-carbers out there have any experience with this supplement. Good? Bad? Does it work well for our lifestyles?
Many thanks....
- Thinker




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