Hey Quotidianlight - I meant to tell you earlier - love the bike. I still have my cruiser, but I also had a 98 CBR600 F3. Would love something new - maybe as a prize for achieving final weight goal ;-)
My prize for reaching goal is racing leathers and my first track class... I gotta be light enough to hang a knee and strong enough to walk away when I crash
Now that I think back on it, when I was a waitress in one of the better restaurants in town for a couple of years, no one who touched the lemons ever wore gloves or used tongs. And lord knows whether the cutting board or knife they used was really clean.
Needless to say, I take my own lemon slice with me, now.
But, like somebody else had posted on YouTube, if I've been drinking water with lemon slices in it for this long and I'm still alive...I think I'll live to see another lemon-filled day. I'm wondering if this lady on the video has tested other things besides lemons. Are we also supposed to stop using straws, because the servers put THOSE in with their bare hands, too? They also touch our napkins, silverware, dinner plates, soup bowls, coffee cups, etc.
Bacteria is everywhere!
I'm going to live dangerously and drink my lemon water.
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