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Yolk-free omelette- still 1g/egg?
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MrsDRock
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#1
Yolk-free omelette- still 1g/egg?
September 15, 2008, 08:49 AM
I know I need to count 1 egg = 1g net carb.
If I had a yolf-free (egg-white only) omelette, does it still count for 1 egg = 1g net carb?
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Greeneggs&ham
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#2
September 15, 2008, 10:16 AM
Re: Yolk-free omelette- still 1g/egg?
One large egg white contains about 0.3 carbs.
Ditching the yolk mainly ditches fat and calories, two things you should be trying to include in your low-carb diet.
Eric
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momtomany1
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#3
September 15, 2008, 10:24 AM
Re: Yolk-free omelette- still 1g/egg?
The iron, zinc, folate, vitamin D, vitamin A, vitamin E, etc. are mainly in the yolk.
I love eggs....
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Neecy
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#4
September 15, 2008, 11:49 AM
Re: Yolk-free omelette- still 1g/egg?
You didn't use the YOLK?? *HORRORS!!!!* (Ok now that I got that over with...) I wouldn't even worry about counting it if you're only using the white.
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