I know this will amuse some of you, but my DH and I discovered fennel today. I've noticed fennel in the produce aisle and many times thought, "Oh how pretty." LOL Really prior to Atkins my vegetable choices were slim... potatoes, onions, carrots, peppers. That's about it. Funny how one fear I had of doing Atkins was boredom... yet my dietary choices prior to Atkins were hardly what one would call varied!
Anyhow we sliced the fennel and an onion, sauted in EVOO and butter till carmelized, added cream, salt and pepper... served with sauted filet of flounder cooked in the same pan. Next time I want to add cheese for gratin of fennel.
What are some vegetables you've tried since doing Atkins that turned out to be a pleasant surprise?
Anyhow we sliced the fennel and an onion, sauted in EVOO and butter till carmelized, added cream, salt and pepper... served with sauted filet of flounder cooked in the same pan. Next time I want to add cheese for gratin of fennel.
What are some vegetables you've tried since doing Atkins that turned out to be a pleasant surprise?


Veggies never tasted so good until now!!










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