Hello there everyone- I've been on STRICT induction for the past 2 weeks and have lost only 2 pounds, but am assuming that it's water retention due to the fact that my (sorry guys) cycle has occurred twice this past month (I did an initial run of Atkins and hadn't lost weight, quit, then reread the book and cut out the aspartame and caffeine, added more exercise and water). Here's the bizarre thing...
Okay, so I know that ketostix are controversial but when I had huge success with this diet several years ago my ketostix were always dark purple. These past couple of weeks they've been dark pink (moderate level) and I haven't been losing like I did back then.
My husband's birthday was yesterday and his only request, my homemade lasagna. Ever tried making sauce from scratch without being able to taste it? I'm Italian, sauce is my thing. I had to cheat to make sure I didn't cook him crap (it's not a written down kind of thing- it's a pinch of this a bit of that, etc.) And, well, you know that once you go down that road you go all the way. I had a slice of cheesecake with the lasagna and a couple slices of garlic bread (still went to Jazzercise). Hopped back onto induction today with no problems, I've worked out today, not dehydrated- ketostix? DARK PURPLE. Blew me away. Is there a reason for this? How is that possible- I completely messed up yesterday. Anyone ever had this happen?
Okay, so I know that ketostix are controversial but when I had huge success with this diet several years ago my ketostix were always dark purple. These past couple of weeks they've been dark pink (moderate level) and I haven't been losing like I did back then.
My husband's birthday was yesterday and his only request, my homemade lasagna. Ever tried making sauce from scratch without being able to taste it? I'm Italian, sauce is my thing. I had to cheat to make sure I didn't cook him crap (it's not a written down kind of thing- it's a pinch of this a bit of that, etc.) And, well, you know that once you go down that road you go all the way. I had a slice of cheesecake with the lasagna and a couple slices of garlic bread (still went to Jazzercise). Hopped back onto induction today with no problems, I've worked out today, not dehydrated- ketostix? DARK PURPLE. Blew me away. Is there a reason for this? How is that possible- I completely messed up yesterday. Anyone ever had this happen?






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