Re: American vs British
No, Rich. Near as I could tell when I was in the U.S. they will serve those biscuits with pretty much anything and everything. Very good. Slightly different from a scone though. Don't talk about scones. Brits and Canadians make them with raisins or currents and serve them with whip cream and jam. Yummy. Cream tea anyone?
No, Rich. Near as I could tell when I was in the U.S. they will serve those biscuits with pretty much anything and everything. Very good. Slightly different from a scone though. Don't talk about scones. Brits and Canadians make them with raisins or currents and serve them with whip cream and jam. Yummy. Cream tea anyone?






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