Announcement

Collapse
No announcement yet.

Hello I am a newbie

Collapse
This topic is closed.
X
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • #16
    Re: Hello I am a newbie

    thank you!!!!xx
    [url=http://www.TickerFactory.com/weight-loss/wzw0EXh/]


    Comment


    • #17
      Re: Hello I am a newbie

      Yes you have to eat a bit more. More egg, more meat or fish would be good. This is looking a bit better from when you posted in the review my menu section but you still need to improve. The basics of the Atkins diet if it is going to work are the proteins/fats. So that means meat egg or fish. You are doing a lot of cream and cheese.

      Also those oopsies are not quite correctly put in there. Oopsies (if they are the baked rolls) have fat, protein and more carbs.

      What are veggie cakes?

      Hope that helps.
      Startdate: November 18, 2007. Female 5'2"

      May Challenges 2010
      Push-ups: 450/800
      Abs: 850/1900
      Squats: 650/1200
      Lunges: 500/1000
      Strength: 490/1200
      Running: 50/100 km


      2 Years on Atkins.................. President Challenge Medals earned

      Comment


      • #18
        Re: Hello I am a newbie

        HI liv!! thanks i have been trying to improve on the fats and proteins...oopsies are the rolls i took the recepie from here somewhere...and i made exactly what they asked for and made 6 of them...so im not so sure how many carbs,fats and proteins is there per serving....veggie cakes ...i took a cup of cauliflower,80 grams of pack choi and 60 grams of spinatch ,boiled them ,mashed them and then added an egg a table spoon of flax meal and made them into litle cakes with a table spoon and fried them in butter...but the measurements are probably wrong....i have increased my water to 2 litres and i am also drinking some psyllium husks hoping to go number 2 soon...but still nothing!!!!

        ok i will try more meat ,more fish,more eggs and less cream

        Thanks xx
        [url=http://www.TickerFactory.com/weight-loss/wzw0EXh/]


        Comment


        • #19
          Re: Hello I am a newbie

          When you enter a recipe in fitday find an open day and then enter all the ingredients you used (so cream cheese, eggs, splenda etc. then you will figure out how much fat, protein, carbs and fibre there are in the recipe. Then use a piece of paper and a calculator and see how much a serving would be. Then use the costum entry and enter it in there
          My oopsie roll comes to 7 fat, 87 calories, 0.66 carbs and 4 protein per oopsie but I tweaked the recipe and I make them smaller. So you have to figure this out for yourself.
          Startdate: November 18, 2007. Female 5'2"

          May Challenges 2010
          Push-ups: 450/800
          Abs: 850/1900
          Squats: 650/1200
          Lunges: 500/1000
          Strength: 490/1200
          Running: 50/100 km


          2 Years on Atkins.................. President Challenge Medals earned

          Comment


          • #20
            Re: Hello I am a newbie

            Hello...
            Thanks for having patience with me!!
            i have done that now...and i have more info on both the oopsies and the veggie cakes....once again thanks xx
            [url=http://www.TickerFactory.com/weight-loss/wzw0EXh/]


            Comment


            • #21
              Re: Hello I am a newbie

              No problem.
              So are veggie cakes something you made? I am curious....
              Startdate: November 18, 2007. Female 5'2"

              May Challenges 2010
              Push-ups: 450/800
              Abs: 850/1900
              Squats: 650/1200
              Lunges: 500/1000
              Strength: 490/1200
              Running: 50/100 km


              2 Years on Atkins.................. President Challenge Medals earned

              Comment


              • #22
                Re: Hello I am a newbie

                Ingredients




                cauliflower 2xcup
                spinach 1xcup
                pack choi 1xcup
                egg 1x
                flax meal 2xtbsp
                seasonings:salt, pepper



                Directions



                boil all the vegetables and then mash themin a bowl ,mix the mash with the beaten egg and 2tbsp of flax meal ,season with salt and pepper to taste, mix well and make them into individual mounds ,about 10 of them and then fry them in butter both sides till golden brown....enjoy

                Number of Servings: 4

                Nutritional Info
                • <LI class=servings>Servings Per Recipe: 4 <LI class=servings>Amount Per Serving
                • Calories: 72.6
                • Total Fat: 2.7 g
                • Cholesterol: 46.8 mg
                • Sodium: 80.8 mg
                • Total Carbs: 9.1 g<LI class=indent>Dietary Fiber: 6.3 g
                • Protein: 6.1 g

                I am not sure if i take out those fibers or if it really has 9.1g of carbs!...if it those i am not too happy with them!!
                [url=http://www.TickerFactory.com/weight-loss/wzw0EXh/]


                Comment


                • #23
                  Re: Hello I am a newbie

                  Looks like it is probably around 3 net carb - so that would be good. So you like them? They look good Atkins veggie food for sure.
                  Startdate: November 18, 2007. Female 5'2"

                  May Challenges 2010
                  Push-ups: 450/800
                  Abs: 850/1900
                  Squats: 650/1200
                  Lunges: 500/1000
                  Strength: 490/1200
                  Running: 50/100 km


                  2 Years on Atkins.................. President Challenge Medals earned

                  Comment


                  • #24
                    Re: Hello I am a newbie

                    yeah...i was looking for a way of eating greens without gagging!! plus i added flax to help my constipation and an egg to increase the protein intake...they tasted good and were golden and soft...i will do them again!!
                    [url=http://www.TickerFactory.com/weight-loss/wzw0EXh/]


                    Comment


                    • #25
                      Re: Hello I am a newbie

                      Hello its me again!!!
                      I appear to be having difficulty in finding parchment paper! ...can i use something else?...i would like to make soem of those cheese cracker.....xx
                      [url=http://www.TickerFactory.com/weight-loss/wzw0EXh/]


                      Comment


                      • #26
                        Re: Hello I am a newbie

                        Originally posted by pantera negra View Post
                        Hello its me again!!!
                        I appear to be having difficulty in finding parchment paper! ...can i use something else?...i would like to make soem of those cheese cracker.....xx
                        Is it perhaps called baking paper where you are? Very practical thing.
                        I have used vax paper I think. It works well.

                        Now remember there is a cheese limit per day. And oopisies contain a fair amount of cheese too. (You can make revolution rolls with mayo if you wanted)
                        Startdate: November 18, 2007. Female 5'2"

                        May Challenges 2010
                        Push-ups: 450/800
                        Abs: 850/1900
                        Squats: 650/1200
                        Lunges: 500/1000
                        Strength: 490/1200
                        Running: 50/100 km


                        2 Years on Atkins.................. President Challenge Medals earned

                        Comment


                        • #27
                          Re: Hello I am a newbie

                          right!!! forgot about that!!
                          thanksxx
                          [url=http://www.TickerFactory.com/weight-loss/wzw0EXh/]


                          Comment

                          Working...
                          X