Tahini Sauce 1/2 cup Tahini (sesame seed paste available in ethnic foods section).
1/2 cup plain yogurt or water
1 lemon, juiced
2 garlic cloves, chopped
pinch salt
pinch paprika
Combine all the tahini sauce ingredients in a blender, process on high speed to make a smooth and creamy sauce. Adjust seasoning, to taste.
5'4" 45 yrs (F) a.k.a. "Butterbean" Start date 5/18/2003 197/163.5/130
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