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Low carb chips? :)

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  • #16
    Re: Low carb chips?

    I make tostones with this cool press that Barb gave me
    you cut the plantains in 1/2 slices pre fry for a few min to soften them then drain and cool enough to handle ..then take the tostone press or a glass and press them flat ..then crank up the heat of the oil and flash fry until crispy ...dip in garlic mojo ..and I am sure there is a recipe for that on one of those links Megs posted?

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