Crustless quiche

[*Emma*]

is it supposed to rise??? my god!

i SUCK at cooking and i was being brave trying this *simple* dish out... its been in the oven about 25 mins so i went to check on it... its rised to double the size of the quiche tray!!! surely this is wrong lmao..

so what did i do wrong? whisking it? should i have just mixed together instead?

it looks pretty gross too, all my mushrooms have risen to the top yer gonna tell me thats normal right? lol

[hopejoy]

Re: Crustless quiche

It's gonna be great! Congratulations for COOKING! Your new boyfriend's gonna love that! and keep at it! Practice practice practice! he he he! Boys love food! that's one thing I know FOR SURE!
hugs,
liz

[*Emma*]

Re: Crustless quiche

but is it normal for it to rise that much?

[*Emma*]

Re: Crustless quiche

ok never mind, its sunk back down now its come outta the oven...

[hopejoy]

Re: Crustless quiche

You did it!!!!! Yeah for you! Yes, my quiches rise alot then sink too... They so good to have for leftovers... makes breakfast sooooo easy!
liz

[not2late]

Re: Crustless quiche

Emma, to prevent the mushrooms and other "floatables" from floating, anchor them down by sprinkling cheese on top, then pour over the egg mixture.

[*Emma*]

Re: Crustless quiche

Thanks megs!! i'll try that one next time

yep liz, thats what i was doing, making them so brekkies are sorted!

[hopejoy]

Re: Crustless quiche

Huh? what does brekkies are sorted mean? Is that Brit speak? for organizing breakfast? lol! you crack me up!
liz

[*Emma*]

Re: Crustless quiche

yep! spot on! LOL.... see we're not THAT hard to understand,

[hopejoy]

Re: Crustless quiche

Totally adorable the way ya'll talk over there across the pond! 'spot on'.... he he. I love it!
liz

[MotherOfGizmo]

Re: Crustless quiche

I love that quiche, I used to make it every sunday and then portion it out and put it in ziploc bags to bring to work for breakfast and sometimes for lunch. You can freeze it too if you like.

[michigander]

Re: Crustless quiche

You freeze quieshe?!?!? What an AWESOME IDEA. I have no idea why I never thought of that - but it would save TONS of time in the morning to NOT have to get out the frying pan! WAHOO!!! I'm actually excited to go cook a quieshe tonight! THanks for the thread!

[*Emma*]

Re: Crustless quiche

yep i froze mine just take a piece out each night for breakfast the next day!