Great question clogger!! I store mine in the frig if there happens to be any left over~~DH also enjoys avocado. Can't wait to see the responses to this question!!
"You always had it. You always had the power."~~ Glinda the Good Witch
I smear it with lemon juice to stop it discolouring (the cut part) or put cling film on it tight and keep in fridge for a day or two.
Before and after:
PLEDGING FLIGHTS Completed: 1st set of buildings and mountains (Everest,M.Blanc & Kilimanjaro, twice); Tower Masts & Chimneys; More virtual buildings; Challenger's Choice x 2 (volcanos and mountains on Mars). Currently climbing: Mount Snowdon again: 416/475
Start 10 Jan 2005. Maintenance since Aug. 2005.
F/56yrs/5'.4"
SW:77.7 LW:56.5 CW:60.1 (kilos)
Thanks everyone. This is very helpful. I think I might try olive oil and put it in the fridge. My husband doesn't eat avocado so once it's cut...it's all mine. That's ok because I really like them.
hmm that's a good post. we use a lot of avacodo living in california... but i have never ever had any left over. if I have too much for a recipee my kids just eat it..
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